GUERRIERI – Celso del Metauro
12,50 € TVA incl.
A wine with a color between straw and gold, intense and enveloping, with great structure and balance with aromas of citrus fruits, white flowers and herbs.
Grape variety: Bianchello
Production and harvest: Average production 2.5 – 3 kg per plant – harvest at the end of the year
September.
Vinification: gentle pressing of the grapes, static decanting at
cold – white wine vinification with fermentation at controlled temperature, maturation on the fine lees.
Food pairing: Excellent with shellfish, fish and white meat.
Serving temperature: 14°C
In stock
