Description
White Wine – Arneis di Roero DOCG
Serving Temperature: 8 – 10°C
Character: Light, Full
Taste: Dry, Sweet, Soft, Acidic
Wine Style
This full-bodied white wine offers explosive floral notes while maintaining great suppleness and balanced acidity, enhancing its fruitiness.
Tasting Notes
Straw yellow color with an intense nose of wildflowers and white-fleshed fruits. On the palate, it is fruity, refreshing, well-rounded, with good acidity for a lingering finish.
Food Pairing
Perfect with shellfish, fish, appetizers, and pasta.
Ideal with:
🍝 Pasta
🦞 Seafood
🧀 Aged cheese
🐟 Fish
🍄 Mushrooms
🥓 Cured meat
Vineyards
The soil consists of limy and clay marls with top layers of sand. Yield per hectare: 9 tons. Manual harvest.
Ageing Method
Refined in stainless steel tanks on fine lees for 3 months, with weekly bâtonnage.
Winemaking Process
Some grapes are pressed upon arrival at the winery, while others undergo a light cold maceration at 10°C for about ten hours. Fermentation takes place at 18°C.
📍 Region: Piedmont
🏡 Producer: Tenuta La Meridiana
🍾 Volume: 0.75L
📆 Vintage: 2017
🍷 Alcohol: 14%
🏅 Appellation: Arneis di Roero DOCG
